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Big kerfuffle over at Pandagon regarding a proposed smoking ban for Austin bars and restaurants ... Judging by the number of comments, smoking is more controversial than torture and euthanasia combined! So, I figured I should weigh in. I'm a qualified supporter of smoking bans. As a utilitarian New Yorker, I think our state's ban has been a good thing. The devastating economic forecasts didn't materialize. I have nothing against smoky bars, but I'm amazed at how much more pleasant nightlife became without the smoke. If nothing else, New Yorkers have probably saved hundreds of thousands of dollars in dry cleaning since bars and clubs became smoke-free. I think adults should be allowed to use whatever substances they want. And, in general, business owners should be allowed to run their establishments as they see fit. However, this leeway doesn't extend to practices that jeopardize their employees' health and safety. The hospitality industry should be subject to the same air quality standards as other sectors. If smoking establishments typically violate workplace exposure limits, then employers should be required to ban smoking. (Maybe employers should be required either to ban smoking or invest in ventilation equipment to bring air quality up to code. However, for bars and restaurants a ventilation option would unfairly pay per click keywords isadvantage smaller businesses.
For years now I've been attaching my horses hay bags and buckets to the trailer. This works great and makes things a lot neater and easier. The horses stay on their hi-ties at rides and have plenty of room to lie down and roll or sleep. Here is a photo of how I set things up. I get my hay bags (mesh mangers) from either Sportack or Trail-Rite . The hooks to hang the hay bags are from Country Supply , as are the 6 gallon water buckets and bucket holders . One other tip about using the hi-ties -- I don't use the bungees that most of these types of products come with. I've seen a lot of wrecks at rides from horses getting caught in the bungees. The bungees may not break but one end of them will usually give as the hardware is usually the weak link -- if the bungee has been pulled tight by a tangled horse the result is often not pretty and has resulted in broken bones and bad injuries. I use a shorter nylon tie with a quick release at the top, then a round ring (from my feed store) that I use to do a quick release knot with six sigma for dummies y cotton rope. I only attach the horses halters to ropes with bullsnaps. Don't ever attach your horses halter with a quick release -- I've seen that result in loose horses!
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Joseph Corre rejected his MBE today because he non profit arts elieves Tony Blair to be "morally corrupt". Mr Corre is founder of Agent Provocateur , purveyors of pricey pants, which as well as selling strip-poker sets, asks you to "whip up a fantasy with our collection of striking leather paddles and Swarovski diamante whips." We can safely say knickers to the views of this moral titan. Robbie Millen
Big kerfuffle over at Pandagon regarding a proposed smoking ban for Austin bars and restaurants ... Judging by the number of comments, smoking is more controversial than torture and euthanasia combined! So, I figured I should weigh in. I'm a qualified supporter of smoking bans. As a utilitarian New Yorker, I think our state's ban has been a good thing. The devastating economic forecasts didn't materialize. I have nothing against smoky bars, but I'm amazed at how much more pleasant nightlife became without the smoke. If nothing else, New Yorkers have probably saved hundreds of thousands of dollars in dry cleaning since bars and clubs became smoke-free. I think adults should be allowed to use whatever substances ancient egyptian queen hey want. And, in general, business owners should be allowed to run their establishments as they see fit. However, this leeway doesn't extend to practices that jeopardize their employees' health and safety. The hospitality industry should be subject to the same air quality standards as other sectors. If smoking establishments typically violate workplace exposure limits, then employers should be required to ban smoking. (Maybe employers should be required either to ban smoking or invest in ventilation equipment to bring air quality up to code. However, for bars and restaurants a ventilation option would unfairly disadvantage smaller businesses.
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